Support us at Patreon

Food & drink Hungry Boy recipes or just what you ate

To view this content we will need your consent to set third party cookies.
For more detailed information, see our cookies page.

Am intrigued and want to try that .. .
 
^Chicken milanese: That guy's chatter is annoying but I do think I'll make some piccata milanese these days. Pretty much like above but made from veal and served with spaghetti and tomato sauce. ?
 
More of caucasian theme.
To view this content we will need your consent to set third party cookies.
For more detailed information, see our cookies page.

Simpler version of satsivi sauce
  • 125g/1 cup walnuts
  • 20 g cilantro
  • 1-2 chillies
  • 2-3 cloves garlic
  • 1 lemon juice
Actually it is all about the sauce which goes well with any poultry, fish or veggies.
 
To view this content we will need your consent to set third party cookies.
For more detailed information, see our cookies page.
Vorschmack is a cold dish made from salted herring, apple, onions and butter. It is served on bread and can be garnished with lemon and fresh herbs.

I didn't have herring so I made gravlax style salmon and as it is a fat fish didn't use butter.
BTW, can use avocado instead of butter.
 
Last eating out on Saturday before "partial lockdown“ today

Gyros, Souvlaki and grilled calf liver
IMG_20201031_123633.jpg
 
You must log in or register to reply here.
Back
Top