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- Jul 12, 2006
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As I mentioned earlier in this thread I rated the Hancock as my 4th most favorite ship..Only because the food sucked big time and the ship had severe engineering problems. If a ship today had the engineering problems Hanna had back in the mid 70s she would not get underway today let alone deploy.
But if I rated ships and excluded food and that ships ability to get underway and be on time meeting commitments Hanna would be #2.. I can't. What good is a ship that is a crap shoot 50% of the time performance wise?
The JFK ,America & Nimitz were all very similar in design. Epically the 03 level and second deck..Nimitz messdeck was nearly amidship was the only big difference on the second deck. You could take a sailor from each one of those ships and transplant them and in a few days they would have no trouble getting about on those gigantic warships.
Midway was different. But not at all like the Hanna..
Aaahhh but put that same sailor on the Hanna..And he would need a map. On those ships above the messdecks, wardroom, personal offices many division offices are on the second deck..Not on the Hancock..Squadron ready rooms were on the second deck. Mess deck, offices etc were on the third deck. That's right. The third deck..I can't remember where the Wardroom was???... The Hancock below decks was a maze.
One interesting thing about the Hanna was that it had an escalator that went from the hangar deck to the island. It had a switch to send it up or down...We use to jerk with guys something fierce on that thing. Epically zeros(Officers).."Sorry sir did not see you there!"..
One of the best things for me on the Hancock was that I did not have to eat that nasty chow as long as I was on the flight deck. We could order box lunches in flight deck control. Ya' always got two sandwiches, juice, milk, couple pieces of fruit, carrots and celery sticks and some sort of desert. That carried me through the whole day. In port Popeye was always on liberty in the Philippines and just ate at the Sampaguita Club or up in Cubi Pt at the Virgina Room...How the heck do I remember all this stuff?? Dunno..I just do.. aarrvv..
But if I rated ships and excluded food and that ships ability to get underway and be on time meeting commitments Hanna would be #2.. I can't. What good is a ship that is a crap shoot 50% of the time performance wise?
The JFK ,America & Nimitz were all very similar in design. Epically the 03 level and second deck..Nimitz messdeck was nearly amidship was the only big difference on the second deck. You could take a sailor from each one of those ships and transplant them and in a few days they would have no trouble getting about on those gigantic warships.
Midway was different. But not at all like the Hanna..
Aaahhh but put that same sailor on the Hanna..And he would need a map. On those ships above the messdecks, wardroom, personal offices many division offices are on the second deck..Not on the Hancock..Squadron ready rooms were on the second deck. Mess deck, offices etc were on the third deck. That's right. The third deck..I can't remember where the Wardroom was???... The Hancock below decks was a maze.
One interesting thing about the Hanna was that it had an escalator that went from the hangar deck to the island. It had a switch to send it up or down...We use to jerk with guys something fierce on that thing. Epically zeros(Officers).."Sorry sir did not see you there!"..
One of the best things for me on the Hancock was that I did not have to eat that nasty chow as long as I was on the flight deck. We could order box lunches in flight deck control. Ya' always got two sandwiches, juice, milk, couple pieces of fruit, carrots and celery sticks and some sort of desert. That carried me through the whole day. In port Popeye was always on liberty in the Philippines and just ate at the Sampaguita Club or up in Cubi Pt at the Virgina Room...How the heck do I remember all this stuff?? Dunno..I just do.. aarrvv..