- Joined
- Mar 8, 2018
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I can also recommend Goat burgers as well
I used to shoot feral goats, cut them and soak meat in salt-sugar-brown vinegar solution before roasting. Great yam yamI can also recommend Goat burgers as well
I use to make this like a sauce bolognese, but with tuna instead of minced meat. So your version looks pretty familiar.Spicy tomato and tuna pasta.
Thanks for the lead, man. I havent tried Taiwanese fried chicken, but luckily for me there is a Tawanese Fried Chicken Fast food branch here in Manila named Hot Star. I shall explore it and add it to the review. Makes it interesting now.Looks great @Junglejim. I have a serious weakness for fried chicken and chicken sandwiches. You ever sample Taiwanese fried chicken during your travels? Got one in walking distance I can’t stop visiting. Bit on the salty side but very good.
I just had a handful of peanut M&Ms. High roller.
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